Vegetable Glycerin

Vegetable glycerin, also known as glycerol or glycerine, is a clear, odorless, and viscous liquid that we selectively source from vegetables grown from North American seed. It is a versatile substance widely used in various industries, including food, cosmetics, and pharmaceuticals. Vegetable glycerin has a sweet taste and a thick consistency, making it a popular ingredient in food products, especially as a humectant or sweetener. It acts as a natural moisturizer, attracting and retaining moisture, which makes it beneficial for skincare and personal care products.